Get In Touch
Ready to book your pig? Have questions? We're here. Reach out any way you like — we respond fast.
How to Reach Us
Business Hours
Note: We roast pigs 7 days a week for events. Business hours are for inquiries and bookings. Event-day availability depends on your scheduled date.
Service Area
We're based in the Greater Los Angeles Area and deliver whole roasted pigs directly to your event location.
Whether your celebration is in LA, the San Fernando Valley, the South Bay, or the Inland Empire — reach out and we'll confirm availability for your area.
Ready to Book Your Pig?
Fill out our order request form and we'll get back to you within 24 hours to confirm your date and details.
Request a PigCommon Questions
Can't find your answer? Just reach out — we're happy to help.
How far in advance do I need to order?
We ask for at least 2 days notice, but 5–7 days is ideal — especially on weekends and holidays when we book up fast.
Do you deliver or do I pick up?
We deliver directly to your event location. Delivery details and any fees are confirmed when we finalize your order.
What areas do you serve?
We serve the greater Los Angeles area. Reach out with your event address and we'll confirm availability for your location.
Is a deposit required?
Yes — a deposit is required to secure your date. We'll walk you through the payment details when we confirm your order.
Can I add sides to my order?
Absolutely. We offer a full menu of Filipino sides — pancit, lumpia, java rice, kare-kare, and more. Ask us when you reach out.
What if I need to cancel or reschedule?
Life happens. Contact us as early as possible and we'll do our best to accommodate. Our cancellation policy is discussed at booking.